After China restricted plastic scrap imports, countries like Malaysia took the brunt of the waste. But now there’s a regionwide backlash, and recyclers are worried.
Tag: Environment
France to End Disposal of $900 Million in Unsold Goods Each Year
The government plans to outlaw the destruction of brand-new consumer products, a practice that companies use to stop goods from being stolen or sold at steep discounts.
United Nations Says 80 Countries May Ramp Up Climate Pledges
The countries may increase their climate goals, but the United Nations says that to avert extreme warming, an “exponential increase in ambition” is needed.
Study Pinpoints Source of Banned Gas That Saps Ozone Layer: Eastern China
An international team of researchers said Wednesday that two provinces in China were the source of most of the emissions of a banned gas that harms the ozone layer.
Australia’s Politics May Be Changing With Its Climate
Australia feels the brunt of climate change. Now, as elections approach, its politicians are trying to figure out how to manage the anxiety of voters.
On a Coastline With 1,200 Dead Dolphins, Fishermen and Conservationists Clash
More common dolphins have washed up dead on France’s Atlantic Coast since January than in all of 2017 or 2018. Scientists blame fishing. Fishermen are pushing back.
Horseman Rides Into Crowd of Anti-Coal Protesters in Australia, Injuring Woman
The woman was left unconscious Sunday at a protest held by environmentalists in a town near a proposed coal mine that could be one of the largest in the world.
Copenhagen Wants to Show How Cities Can Fight Climate Change
The Danish capital wants to be carbon neutral six years from now. Its plan involves wind, recycling and a very innovative ski hill.
Ocean Heat Waves Are Threatening Marine Life
Scientists say the heat waves are becoming more common and longer, and are killing off the species that underpin many marine ecosystems.
The World Is Losing Fish to Eat as Oceans Warm, Study Finds
Fish populations are declining as oceans warm, putting a key source of food and income at risk for millions of people, according to new research.