Singapore, which subsists on imported food, is looking to secure its future with new ways of feeding its people.
Tag: Food
How Janet Yellen Became an Unlikely Culinary Diplomat
The Treasury secretary views food as a way to connect, and her dining decisions have become the subject of global intrigue.
Developing Your Taste
The meals that we love are informed as much by the experience of eating them as by the flavor of the food itself.
Can Foreigners Handle the Heat? Mexico City Debates Milder Salsas.
As more foreigners, especially Americans, visit or move to Mexico City, some taco shops have lowered the heat in their sauces. Not everyone is happy.
Montana Has More Cows Than People. Why Are Locals Eating Beef From Brazil?
Cole Mannix, of Old Salt Co-op, is trying to change local appetites and upend an industry controlled by multibillion-dollar meatpackers.
White House Takes a Tiny Bite From Giant Pile of Food Waste
The government will look at ways to extend the shelf life of foods and to create more composting and other facilities, as well as urge companies to donate more food.
How a Remote Australian Town Nearly Ran Out of Food
Many isolated Indigenous communities are dependent on fragile supply chains. This year, floods made that dramatically clear.
How France Is Fighting ‘Shrinkflation’
Merchants will be required to put signs in front of all products that have been reduced in size without a corresponding price cut.
Gazans Are Turning to This Wild Plant for Survival
Palestinians have long gathered and cooked khobeza, a spinach-like wild plant that sprouts after rains. Now, it has become a lifeline.
Another A.I. Target: Food Waste
Artificial intelligence is peering into restaurant garbage pails and crunching grocery-store data to try to figure out how to send less uneaten food into dumpsters.