Could insect meal and lab-grown meat be a more sustainable, ethical way to feed our cats and dogs?
Tag: Proteins
Nobel Prize in Chemistry Goes to 3 Scientists for Predicting and Creating Proteins
The Nobel, awarded to David Baker of the University of Washington and Demis Hassabis and John M. Jumper of Google DeepMind, is the second this week to involve artificial intelligence.
Scientists Use CRISPR to Make Chickens More Resistant to Bird Flu
A new study highlights both the promise and the limitations of gene editing, as a highly lethal form of avian influenza continues to spread around the world.
A.I. Predicts the Shape of Nearly Every Protein Known to Science
DeepMind has expanded its database of microscopic biological mechanisms, hoping to accelerate research into all living things.
How the Coronavirus Steals the Sense of Smell
The virus does not infect nerve cells that detect odors, researchers have found. Instead, it attacks nearby supporting cells.
Why Does the Coronavirus Hit Men Harder? A New Clue
Women produce a more powerful immune response than do men, a new study finds.
Your Coronavirus Antibodies Are Disappearing. Should You Care?
Declining antibody levels do not mean less immunity, experts say. Besides, two widely used tests may detect the wrong antibodies.
Scientists Identify 69 Drugs to Test Against the Coronavirus
Two dozen of the medicines are already under investigation. Also on the list: chloroquine, a drug used to treat malaria.
Coronavirus Treatment: Hundreds of Scientists Scramble to Find One
In an ambitious international collaboration, researchers have “mapped” proteins in the coronavirus and identified 50 drugs to test against it.
Trilobites: Searching Tardigrades for Lifesaving Secrets
Researchers are drawing inspiration from the proteins that they think let hearty water bears cheat time by decelerating their biology.