The ban is part of a series of environmental measures meant to curb energy consumption and push the nation toward a greener economy.
Tag: Restaurants
Pandemic Gives S.O.S. a New Meaning for U.K. Cheesemakers: Save Our Stilton
With pubs and restaurants closed, the six producers that make the famous blue cheese are fighting for survival.
Coronavirus Fears in China Find a New Target: Salmon
Suppliers and restaurants are scrambling after an outbreak in Beijing triggered fears that salmon may have spread it. Officials later absolved the fish of blame, but consumers are avoiding it anyway.
A Return to Dining and Restaurants in Australia
I have always loved restaurants, but the last few months have shown me how much they act as a respite from the grind of daily life.
How to Navigate Your Community Reopening? Remember the Four C’s
Close contact, confined spaces, crowds, choices — these are the considerations to ponder now.
Coronavirus Turns a Spanish Sea Delicacy Back Into Daily Fare
With high-end restaurants closed, the price of prawns has tumbled, allowing fishmongers to pick up the shellfish at a discount and offer them to a much broader clientele.
In a German Restaurant, the Sommelier Lifts His Mask to Smell the Wine
Pauly Saal, a Michelin-starred restaurant in Berlin, was one of the first restaurants in Europe to restart operations last week. How did its chefs, waiters — and diners — cope on its opening night?
French Take Their Apéros to the Streets, Testing Lockdown Limits
A coy cat-and-mouse game speaks to an unusually personal and emotional relationship between the individual and the state.
Coronavirus Threatens Chinese Traditions of Chopsticks and Family-Style Meals
Faced with the spread of the coronavirus, the government is promoting using serving utensils, but resistance is strong. Sharing food with personal chopsticks is one way Chinese people express intimacy.
From Seoul to Sydney, Cities in Asia and Australia Learn to Live with Coronavirus
In parts of Asia and Australia, people are going out — but social distancing and other restrictions have become the new normal.