The city of Piraeus, just outside Athens, is becoming a haven for galleries and design studios attracted by its abundant warehouses and growing creative community.
Tag: Restaurants
Nando’s, a Chicken Chain Beloved in Britain, Struggles With Poultry Shortage
The restaurant has beguiled British palates for almost three decades. But a recent chicken shortage saw almost 50 stores temporarily close this last week.
Italians (Mostly) Embrace a ‘Green Pass’ to Prove Vaccination on Its First Day
While such measures have prompted protests in France and divided Americans, Italians are enjoying a season of rationality under Prime Minister Mario Draghi.
Police in Pakistan Spark Outrage With Free Burger Demands
Tired of law enforcement corruption, the owners of a fast-food chain in Pakistan sought justice over social media.
British Restaurants Are Battling a Staff Crisis, Worsened by Brexit
A shortage of workers is forcing restaurants to turn away eager customers and confront a bigger problem: how to make hospitality an industry where people want to work.
Japan Sushi Bar Rents Conveyor Belts for Takeout
To survive a prolonged state of emergency, restaurants in Japan are getting creative.
Upended by the Pandemic, Haute Chefs Move Into Hotels
Hotels not necessarily known for fine dining are drawing award-winning chefs seeking opportunities for reinvention.
British Tourists Return to Portugal, Unleashed but (Mostly) Masked
Sorely in need of sun and a change of scene, British travelers returned to the newly “green-listed” country and were met by relief, exasperation — and hardly anyone.
N.Y.C. Indoor Dining to Go to 75% Capacity, Governor Says
The moves comes a day after the city’s mayor said he wanted the city to fully reopen on July 1, a vision that still faces several obstacles.
What is Australian Food? A New Cookbook Provides Some Answers.
An ambitious new book from Phaidon chronicles three periods of Australian cuisine, from the ancient past to the Anglo era after colonization to the multicultural present.